Weight: 550g / Packet (weight is before gutted and cleaned)
Quantity: 1
Manufactured: Singapore
🐟🔥 Premium Ready-to-Eat Assam Seabass
Experience the bold, tangy flavours of this popular Singapore-Malaysia dish — Assam Seabass (Barramundi) in a rich, spicy-sour tamarind broth!
Made with A Grade Seabass imported from Malaysia, carefully cleaned and gutted, and freshly cooked in Singapore. Infused with tamarind, chili, and fragrant spices — it’s a delicious, comforting meal ready in minutes.
🌟 Why You’ll Love It:
✅ Spicy, addictive, and full of bold flavour
✅ Restaurant-style taste, made convenient
✅ Ideal for busy foodies, late-night cravings, or party platters
✅ Halal Certified
✅ Vacuum-packed for freshness and convenience
✅ Stir-fry, microwave, boil, or air-fry — ready in minutes
❄️ Friendly reminder: Product is frozen. Please thaw before reheating for best taste.
How to Prepare
🔥 Heating Instructions – Microwave (From Chilled):
1. Remove sleeve and open plastic lid slightly.
2. Heat in microwave at High (1000W) for 10 minutes.
3. Remove the sleeve, stir gently, and check if evenly heated.
4. Microwave again for 1–2 minutes if needed, until the prawn is hot throughout.
5. Let stand for 1 minute. Stir and enjoy.
🔥 Heating Instructions – Boiling Water Method (From Chilled)
1. Do not open the vacuum-sealed pack.
2. Bring a pot of water to a boil.
3. Place the sealed pack into the boiling water.
4. Reduce to medium heat and boil for 12 minutes.
Carefully remove the pouch using tongs, let it sit for 1 minute before opening.
















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